Product made in France using traditional methods, 120g
Product made by Ile de Ré Chocolat with caramel and biscuits, located on the island of Ré, near La Rochelle in the atlantic ocean.
On a slice of bread or on a "pancake" or a waffle for a snack.
Accompanied by a bowl of cider or a cup of tea.
Warning: Last items in stock!
Ingredients: Sugar, glucose syrup, cream, whole milk, fresh butter AOP Poitou-Charentes (5.5%), dextrose, biscuits (3.7%) (wheat flour, butter, sugar, eggs, salt), dietary fiber, fleur de sel de Ré, Ré salt, emulsifier: soy lecithin, baking soda, natural vanilla.
May contain traces of nuts.